Сбор средств 15 Сентября 2024 – 1 Октября 2024 О сборе средств
1
Cocoa Butter and Related Compounds

Cocoa Butter and Related Compounds

Год:
2012
Язык:
english
Файл:
PDF, 12.27 MB
0 / 0
english, 2012
2
Lipid Modification by Enzymes and Engineered Microbes

Lipid Modification by Enzymes and Engineered Microbes

Год:
2018
Язык:
english
Файл:
PDF, 50.83 MB
0 / 0
english, 2018
3
Lipid Modification by Enzymes and Engineered Microbes

Lipid Modification by Enzymes and Engineered Microbes

Год:
2018
Язык:
english
Файл:
EPUB, 15.91 MB
0 / 5.0
english, 2018
4
Handbook of Advanced Chromatography /Mass Spectrometry Techniques

Handbook of Advanced Chromatography /Mass Spectrometry Techniques

Год:
2017
Язык:
english
Файл:
PDF, 13.29 MB
0 / 0
english, 2017
5
Soap Manufacturing Technology, Second Edition

Soap Manufacturing Technology, Second Edition

Год:
2016
Язык:
english
Файл:
PDF, 29.38 MB
5.0 / 0
english, 2016
6
Fatty Acids: Chemistry, Synthesis, and Applications

Fatty Acids: Chemistry, Synthesis, and Applications

Год:
2017
Язык:
english
Файл:
PDF, 14.87 MB
0 / 0
english, 2017
7
Hydrogenation of Fats and Oils, Second Edition: Theory and Practice

Hydrogenation of Fats and Oils, Second Edition: Theory and Practice

Год:
2011
Язык:
english
Файл:
PDF, 15.48 MB
0 / 0
english, 2011
8
Green Vegetable Oil Processing. Revised First Edition

Green Vegetable Oil Processing. Revised First Edition

Год:
2014
Язык:
english
Файл:
PDF, 24.40 MB
0 / 0
english, 2014
9
Canola. Chemistry, Production, Processing, and Utilization

Canola. Chemistry, Production, Processing, and Utilization

Год:
2011
Язык:
english
Файл:
PDF, 14.21 MB
0 / 2.0
english, 2011
10
Oxidative Stability and Shelf Life of Foods Containing Oils and Fats

Oxidative Stability and Shelf Life of Foods Containing Oils and Fats

Год:
2016
Язык:
english
Файл:
PDF, 10.39 MB
0 / 0
english, 2016